Origin: Myanmar
Region:Ywangan
Elevation: 1,500-1,750m
Bean size: 17/18
Bean color: Yellowish
Variety:Catuai,Bourbon
Method: Anaerobic Natural
Moisture: 11.1%
Density: 694g/L
Aw:0.65%
Flavor: Floral,Strawberry,Tropical fruit,Dried Fruit,Vanilla,Caramel