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Colombia Bolivar Geisha Supremo – Natural
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Black Tea, Orange, Honey, Strawberry
Country: Colombia
Code: CO2207
Zone: America
Origin: Colombia
Farm/Region: Antioquia
Bean Size: Supremo
Bean Color: Pale Yellow
Botanical Varietal: Geisha
Preparation Method: Natural
Altitude: from 1,825 meters above sea level
Cupping Point: 89 Points
Moisture: 11.4%
Density: 651 g/L
Water Activity: 0.45
Kenya Ihithe AA Plus – Washed
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Dark Chocolate, Lime, Peach, Black Tea, Orange, Cashew Nut, Almond
Country: Kenya
Code: KE2102
Name: Ihithe AA Plus
Zone: Africa
Origin: Kenya
Farm/Region: Kiambu
Bean Size: AA Plus
Bean Color: Bluish-Green
Botanical Varietal: SL28 / SL34 RUIRU11
Preparation Method: Washed
Altitude: from 1,800 meters above sea level
Cupping Point: 82 Point
Moisture: 10.8%
Density: 699 g/L
Water Activity: 0.55
Kenya Kiambu AA – Washed
Compare ฿800.00
Brown Sugar, Cacao, Orange, Grapefruit
Country: Kenya
Code: KE2201
Name: Kiambu AA
Zone: Africa
Origin: Kenya
Farm/Region: Kiambu
Bean Size: AA
Bean Color: Bluish-Green
Botanical Varietal: SL28 / SL34 RUIRU11
Preparation Method: Washed
Altitude: from 1,600 meters above sea level
Cupping Point: 80 Points
Moisture: 11.2%
Density: 682 g/L
Water Activity: 0.52
Ethiopia Koke Yigacheffe G1 – Honey
Compare ฿900.00
Peach, Orange, Blackberry, Vanilla, Rose
Country: Ethiopia
Code: ET2210
Zone: Africa
Origin: Ethiopia
Farm/Region: Yirgacheffe
Bean Size: G1
Bean Color: Yellow-Green
Botanical Varietal: Heirloom
Preparation Method: Honey
Altitude: from 1,900 meters above sea level
Cupping Point: 87 Point
Moisture: 10.5%
Density: 700 g/L