Cameroon Blue Mountain Natural Coffee with Rich Sweetness
In Cameroon, coffee cultivation was introduced to missionaries in the late 19th century during the German colonial era
It began and began in earnest with the delivery of Jamaica’s Blue Mountain Java variety.
Cameroon coffee is generally characterized by its excellent sweetness and balance unique to the Java variety.
Cameroon Okutonori Natural has a variety of flavors with the sweetness of Blue Mountain coffee
It is a unique West African coffee where you can feel the flavor of tropical fruits.