Showing all 8 results
Colombia Pablo Guerrero El Obraje – Washed
฿4,200.00
Floral, Jasmine, Peach, Bergamot, Lemon & Lime, Vanilla, Black Tea, Brown Sugar
Country: Colombia
Code: CO2210
Zone: America
Origin: Colombia
Farm/Region: Pijao, Quindio
Bean Size: Supremo
Bean Color: Bruish-Green
Botanical Varietal: Gesha
Preparation Method: Washed
Altitude: from 1,750-1,800 meters above sea level
Cupping Point: 90.5 Points
Moisture: 9.5%
Density: 725 g/L
Water Activity: 0.45
จำหน่ายขั้นต่ำ 500 กรัม
Panama Volcan Baru Geisha – Washed
฿2,500.00
Tropical Fruit flavor, Brown Sugar, Berry flavor
Code: PA2209
Zone: America
Origin: Panama
Farm/Region: Volcan Baru
Bean Size: SHB
Bean Color: Greenish
Botanical Varietal: Geisha
Preparation Method: Washed
Altitude: from 1,500-2,100 meters above sea level
Cupping Point: 90+ Points
Moisture: 12.6%
Density: 680 g/L
Water Activity: 0.50
El Salvador SHG EP – Washed
Brown Sugar , Cashnuts , Popcorn , Banana Chips
Country: El Salvador
Code: SV2201
Zone: America
Origin: El Salvador
Farm/Region: Santa Ana
Bean Size: 18-19
Bean Color: Greenish
Botanical Varietal: Bourbon / Caturra
Preparation Method: Washed
Altitude: from 1,700 meters above sea level
Cupping Point: 80Point
Moisture: 11.1%
Density: 761 g/L
Water Activity:
Costa Rica Sudan Rume – Honey
฿1,250.00
Blackberry, Elderflower, Walnut, Brown sugar
Country: Costa Rica
Code: CR2208
Zone: America
Origin: Costa Rica
Farm/Region: Coffea Diversa
Producer: Gonzalo Hernandez
Screen Size: 17-18
Bean Color: Yellowish
Botanical Varietal: Sudan Rume
Preparation Method: Honey
Altitude: from 1,250-1,380 meters above sea level
Cupping Point: 91 Point
Moisture: 11.8%
Density: 741 g/L
Water Activity: 0.48
Colombia Reserve Rum Supremo – Barrel Aged
฿2,700.00
Cacao, Nips, Walnut, Rum, Brown Sugar
Country: Colombia
Code: CO2106
Zone: America
Origin: Colombia
Farm/Region: Antioquia
Bean Size: Supremo
Bean Color: Pale Yellow
Botanical Varietal: Caturra
Preparation Method: Barrel Aged
Altitude: from 1,900 meters above sea level
Cupping Point: 89 Points
Moisture: 10.8%
Density: 638 g/L
Water Activity: 0.45
Guatemala Antigua SHB – Washed
฿500.00
Dark Chocolate, Toast, Caramel, Brown Sugar, Walnut, Coconut
Country: Guatemala
Code: GT2102
Zone: America
Origin: Guatemala
Farm/Region: Antigua
Bean Size: Standard
Bean Color: Green
Botanical Varietal: Caturra, Bourbon
Preparation Method: Washed
Altitude: from 1,700 meters above sea level
Cupping Point: 82 Points
Moisture: 11.0%
Density: 686 g/L
Kenya Kiambu AA – Washed
฿800.00
Brown Sugar, Cacao, Orange, Grapefruit
Country: Kenya
Code: KE2201
Name: Kiambu AA
Zone: Africa
Origin: Kenya
Farm/Region: Kiambu
Bean Size: AA
Bean Color: Bluish-Green
Botanical Varietal: SL28 / SL34 RUIRU11
Preparation Method: Washed
Altitude: from 1,600 meters above sea level
Cupping Point: 80 Points
Moisture: 11.2%
Density: 682 g/L
Water Activity: 0.52
Ethiopia Yirgacheffe Tierra G2 – Washed
฿750.00
Vanila , Honey , Jasmine , Chocolat, Brown Sugar
Country : Ethiopia
Code: ET2204
Name: Yirgacheffe Tierra
Zone: Africa
Origin: Ethiopia
Farm/Region: Yirgacheffe
Bean Size: G2
Bean Color: Yellowish
Botanical Varietal: Heirloom
Preparation Method: Washed
Altitude: from 2,000 meters above sea level
Cupping Point: 83 points
Moisture: 10.5%
Density: 683 g/L